Fishing with Rod Discussion Forum
Fishing in British Columbia => General Discussion => Topic started by: Dude on July 12, 2011, 08:27:46 AM
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I found this interesting figured i should share it the rest. :)
http://www.theprovince.com/Clipped+fins+hamper+hatchery+salmon+UVic+biologist+study+finds/5089313/story.html (http://www.theprovince.com/Clipped+fins+hamper+hatchery+salmon+UVic+biologist+study+finds/5089313/story.html)
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Hmm, that is a good read, thanks for the link!
I've always wondered why it was fish would have an adipose fin if they truly didn't need it...hard to say what it's really used for until we see some further study.
J
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id be curious to read the study. i would be interested to know how they were measuring energy expense in the fish.
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There's already a discussion started yesterday regarding this, please continue over there:
http://www.fishingwithrod.com/yabbse/index.php?topic=27198.0