My question is... what would you guys do if you worked at a lodge and no matter how much you try and educate people, guys who come to canada for 4 days on a fishing trip simply cannot know all of the rules... so many cases of keeping salmon in excess of daily quota, bonking undersize, oversize, closed species... do you yell at them and tell them how horrible they are, or call DFO on them and have them fined?
They leave the country tomorrow, and don't return for a year. But when they get back to their home country (usually USA), they tell their friends about what a great time they have had fishing and encourage them to come next year, injecting over $1000 per day into the local economy. If you call DFO and have them come down and give them a fine, they might not want to return, and may tell their friends about how scary of an experience they had being approached by fishery officers with guns, being humiliated in front of a large group of guests and fined for keeping a sockeye, for example, when they thought it was "one of the ones they could keep"...
What about the couple that lives in a remote coastal community without grocery stores, and has depended on recreationally harvesting halibut to get them through the winter, but after this year's changes to the daily/annual quota, the amount they can now keep has been reduced to half.
The correct answer is the same... nevertheless it illustrates the challenges our fisheries managers face on a daily basis... who do you fine, who do you let off...